28 Ground Pork Recipes To Inspire
Ground pork is a widely used food all over the globe, easy to work with, tasty and satisfying.
You can make a variety of meals with it and if you’re looking for some new inspiring ground pork recipes and ideas, here’s a list below for you to choose from.
Ground Pork Recipes Ideas
Easy Ground Pork Tacos
These Easy Ground Pork Tacos are the perfect way to spice up your Taco Tuesday! Made with protein-packed ground pork and bold seasonings like cumin, chili powder, and chipotle chili pepper, they’re full of flavor and ready in no time. The savory pork is perfectly balanced with a sweet and tangy pineapple salsa for a refreshing twist. Whether you serve it in taco shells, enchiladas, rice bowls, or over a fresh salad, this versatile pork mixture is a must-try for any night of the week! Go to recipe.
Ground Pork Lettuce Wraps
Quick to make and tasty to eat, these ground pork lettuce wraps will become your new favorite dinner! Full of juicy pieces of pork, crunchy vegetables, you’ll love the burst of flavor in every bite! Go to recipe.
Baked Italian Stuffed Portobello Mushrooms
Prepare the perfect appetizer with these giant portobello stuffed mushrooms. They’re filled with sausage, cheese and topped with a balsamic drizzle. Go to recipe.
Sausage Roll Recipe
Take a jaunt across the pond with these delicious sausage rolls! Easy to make and even easier to enjoy! Go to recipe.
Traditional Cretons – French Canadian Pork Spread
Cretons is a cherished Quebecois pork spread, an authentic taste of Canada! Made from ground pork simmered with onions, a hint of cloves, and garlic, this creamy, savory spread is a beloved breakfast staple, especially popular with kids. Go to recipe.
Homestyle Meatloaf in an Instant Pot
This comfort food favorite is even easier in the Instant Pot and works perfectly with gluten-free or traditional ingredients. Go to recipe.
Homemade Breakfast Sausage
Wake up to the savory goodness of skillet-cooked homemade breakfast sausage. They’re delicious on their own or as part of other meals. Go to recipe.
Ground Pork Burger with Apple Rhubarb Chutney
This homemade ground pork burger is perfectly juicy and succulent. This double burger is topped with cheddar cheese and an apple and rhubarb chutney for a tangy and sweet burger that’s full of flavor. Easy to make and the burgers can be cooked on the stove or on the grill. Go to recipe.
Spicy Ground Pork Burgers with Ghost Pepper-Mustard Aioli Recipe
These tender, juicy ground pork burgers are hand-formed and infused with fiery ghost peppers, slathered with a spicy chili-mustard aioli, and topped with roasted jalapenos. It’s a spicy food lover’s dream recipe! Go to recipe.
Ground Pork Sliders with Mustard Cream and Quick Pickled Cucumbers
A recipe for quick and easy mini ground pork burgers topped with creamy mustard, 5 minute pickled cucumbers and pepper jack cheese. Great appetizers. Perfect for game day! Go to recipe.
Classic British Pork Pie
The pork pie with hot water crust is a delicious English classic, and turned keto and gluten-free it just got even better. This handheld pie is traditionally eaten cold (except in Yorkshire), so it’s perfect for lunch boxes, picnics and road trips! Popularly also served in pubs, on Christmas mornings, and… on hunts. Go to recipe.
Fried Meatballs (Romanian Chiftele – Pork Patties)
These fried meatballs are easy to make and are rapidly devoured by all family members. Great for snacks to go, picnic food, potlucks or appetizers. Go to recipe.
Swedish Meatballs with Gravy (Oven Baked)
This Swedish Meatballs Recipe lets you skip the tedious monitoring of each meatball on stovetop. Instead, simply broil the meatballs in the oven for even browning and tenderness. Go to recipe.
Swedish Meatballs
Swedish meatballs made easy! This homemade Swedish meatball recipe is a simplest way to make both the meatballs and the sauce. Go to recipe.
Pappardelle al Ragù
Chef Eugenio Maiale’s Pappardelle al Ragù is a rich and comforting Italian classic. It features wide ribbons of pasta coated in a slow-simmered sauce made with minced chicken, pork, and veal, enhanced by pancetta, red wine, and aromatic herbs. The result is a deeply flavorful dish that embodies the essence of rustic Italian cooking. Go to recipe.
Easy Spaghetti Bolognese
This spaghetti pasta recipe is a dish I like to cook often for my family dinner being so quick and easy to put together with whatever I have in the fridge. Go to recipe.
Spicy Szechuan Dan Dan Noodles with Pork
These spicy Chinese noodles with ground pork are seasoned with numbing Szechuan peppercorns, sesame paste, soy sauce, and Hoisin sauce in this 30-minute Asian dinner recipe. Go to recipe.
Meatball Marinara
Warm, cheesy meatball marinara is comfort food at its best. Juicy pork and beef meatballs are simmered in marinara and pesto, topped with mozzarella, and perfect over pasta or crusty bread. Go to recipe.
Romanian Marinara Meatballs
The best and easy sauce for meatballs is quickly put together with tomato puree or passata and a few aromatic herbs. Delicious way to serve your leftover fried meatballs. Go to recipe.
Romanian Cabbage Rolls (Sarmale)
Romanian cabbage rolls – a traditional recipe so tasty that it should be on your must try in a lifetime meal list. Seriously. And once you’ve tasted them, you’ll become addicted. Go to recipe.
Romanian Stuffed Peppers
These tasteful Romanian stuffed peppers in tomato sauce (ardei umpluti) are absolutely delish, a staple recipe in Romanian homes, a summer recipe loved by everyone. Go to recipe.
Romanian Meatball Soup
This tasteful Romanian meatball soup with tomatoes and lots of vegetables (ciorba de perisoare) is full of color and vitamins. Go to recipe.
Gluten-Free Tortellini Soup Recipe
Gluten-Free Tortellini Soup is perfect for a cold winter day. It combines a velvety, creamy broth swirling with tender gluten-free tortellini, infused with aromatic herbs, sausage, and veggies. Go to recipe.
Dutch Oven Lasagna
This Dutch oven lasagna has tall layers, crispy edges, and oven-ready noodles. Easy to make, freezer-friendly, and better than a 9×13 pan. Go to recipe.
Eggplant with Ground Pork and Oyster Sauce
Eggplant with ground porkand oyster sauce is one of my family’s favorite dish. It’s easy to make and very flavorful. It’s one of those dishes that’s easy to throw together on a busy weeknight but tastes like you put in way more effort. his surely can be one of your dinner option! Go to recipe.
Stuffed Grape Leaves (Sarmale)
These Romanian Stuffed Grape Leaves (Sarmale) are made with a ground beef and rice mixture—a delicious Eastern European dish often served as a main course alongside polenta, sour cream, and pickles. I first learned to make them in my mother’s and grandmother’s Mediterranean kitchen years ago, and they’ve been a favorite in our family ever since. Go to recipe.
Ground Pork Stir-Fry
This ground pork stir-fry is a total weeknight winner! Made with juicy ground pork, tender veggies, and a simple stir-fry sauce, everything cooks up in one dish for a dinner that’s ready in less than 30 minutes and better than takeout! Go to recipe.
Easy Thai Pork Stir-Fry
This Easy Thai Pork Stir-Fry is a fast, flavorful meal that brings your favorite Thai-inspired tastes to the table in under 30 minutes. Ground pork is sautéed with crisp bell peppers, carrots, and bok choy, then tossed in a bold sauce that’s the perfect balance of sweet and spicy. Serve it over rice or noodles for a hearty dish, or keep it light with lettuce wraps—either way, it’s a delicious and versatile dinner option for busy weeknights. Go to recipe.
Summering
I hope you’ll find some inspiration for your next ground pork recipes for dinner, breakfast or brunch. Make sure to save your favorite into Pinterest to have it at hand.
Happy cooking! 🙂
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